Product Description This category includes a variety of nutritious and high-quality meat, eggs, and aquatic products sourced from local and sustainable farms. The selection features a diverse range of options such as beef, poultry, pork, fresh eggs, and a variety of seafood including fish and shellfish.
Reference Price Beef: $10.00 per kg Chicken: $8.00 per kg Pork: $9.00 per kg Free-range eggs: $3.00 per dozen Salmon: $15.00 per kg Shrimp: $12.00 per kg Tilapia: $8.00 per kg
Product Classification The products are classified into three main categories: Meat, Eggs, and Aquatic Products. Each category consists of various types of products catering to diverse dietary needs and preferences.
Product Features High nutritional value, rich in proteins and essential vitamins Sourced from sustainable and responsible farms Fresh and quality guaranteed Variety of options to cater to different tastes
Product Uses Ideal for meal preparation, grilling, frying, and baking Perfect for breakfast, lunch, and dinner recipes Suitable for various cuisines, promoting healthy eating habits
Precautions Ensure proper storage conditions to maintain freshness Cook meat and aquatic products to the recommended internal temperatures Check for allergies before consumption, especially for shellfish Maintain hygiene when handling raw products to prevent contamination
Cross-border procurement of Meat, Eggs, and Aquatic Products involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Singapore.
Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Meat, Eggs, and Aquatic Products Singapore Information is for reference only, contact supplier for details after inquiry.
Meat, Eggs, and Aquatic Products
Singapore 2026
This category includes a variety of nutritious and high-quality meat, eggs, and aquatic products sourced from local and sustainable farms. The selection features a diverse range of options such as beef, poultry, pork, fresh eggs, and a variety of seafood including fish and shellfish.
Product Data
Meat: Beef (500g), Chicken (500g), Pork (500g)
Eggs: Free-range eggs (dozen)
Aquatic Products: Salmon (500g), Shrimp (500g), Tilapia (500g)
Reference Price
Beef: $10.00 per kg
Chicken: $8.00 per kg
Pork: $9.00 per kg
Free-range eggs: $3.00 per dozen
Salmon: $15.00 per kg
Shrimp: $12.00 per kg
Tilapia: $8.00 per kg
Product Classification
The products are classified into three main categories: Meat, Eggs, and Aquatic Products. Each category consists of various types of products catering to diverse dietary needs and preferences.
Product Features
High nutritional value, rich in proteins and essential vitamins
Sourced from sustainable and responsible farms
Fresh and quality guaranteed
Variety of options to cater to different tastes
Product Uses
Ideal for meal preparation, grilling, frying, and baking
Perfect for breakfast, lunch, and dinner recipes
Suitable for various cuisines, promoting healthy eating habits
Precautions
Ensure proper storage conditions to maintain freshness
Cook meat and aquatic products to the recommended internal temperatures
Check for allergies before consumption, especially for shellfish
Maintain hygiene when handling raw products to prevent contamination
Cross-border procurement of Meat, Eggs, and Aquatic Products involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Singapore. Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Meat, Eggs, and Aquatic Products Singapore Information is for reference only, contact supplier for details after inquiry.